The Patio is back. The newest generation of the world’s first infrared grill. We still hit high—and even higher—highs, but we’ve dropped our lows to a temperate 200°F. And our 100% infrared grilling system—the only one available today—preserves up to 35% more of the natural essence already in your food. We may have even saved the best for last: it’s a lot of grill for your money.

Sterling Patio 26"

• Type: Built-in/Freestanding

• Material: 304 Stainless Steel

• Fuel Type: Propane/Natural Gas 

• BTU's: 30,000

• Total Grilling area: 391 sq in

• Main Grilling area: 296 sq in 

• Warming Rack: 95 sq in 

• Temp Range: 200°-900° F

• Capacity: 16 Burgers  

Sterling Patio 44"

• Type: Built-in/Freestanding/Island 

• Material: 304 Stainless Steel  

• Fuel Type: Propane/Natural Gas  

• BTU's: 60,000 

• Total Grilling area: 777 sq in 

• Main Grilling area: 592 sq in

• Warming Rack: 185 sq in 

• Temp Range: 200°-900° F 

• Capacity: 32 Burgers

STERLING PATIO 26" FEATURES

• 1 fuel-efficient stainless steel burner that reaches higher temperatures (900° F) while using less fuel (30,000 BTUs/hr per burner) than other grills

• 296 sq. inches of evenly heated grilling surface capable of cooking 16 hamburgers in 8-10 minutes

• No hot or cold spots

• Warming rack (sold separately) provides an additional 95 sq. inches of area for light cooking, baking, or warming food

• Rapid preheat—0°-900° F in 10 minutes (on high) with hood closed

• Self-cleaning cooking surface protects burners and eliminates messy cleanup

• Flare-resistant design prevents charring of food

• Cooking surface can also be used as a conventional stove—more reliable than a side burner

• Electronic ignition

• 100% 304 stainless steel construction including cooking grates

• Handcrafted in America

STERLING PATIO 44" FEATURES

• 2 fuel-efficient stainless steel burners that reach higher temperatures(900°F)while using less fuel (60,000 BTUs–30,000 BTUs/hr per burner) than other grills 

• 592 sq. inches of evenly heated grilling surface capable of cooking 32 hamburgers in 8-10 minutes

• No hot or cold spots

• Warming rack (sold separately) provides an additional 185 sq. inches of area for light cooking, baking, or warming food

• Rapid preheat—0°-900° F in 10 minutes (on high) with hood closed

• Self-cleaning cooking surface protects burners and eliminates messy cleanup

• Flare-resistant design prevents charring of food

• Cooking surface can also be used as a conventional stove—more reliable than a side burner

• Electronic ignition

• 100% 304 stainless steel construction including cooking grates

• Handcrafted in America