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Description
Gourmands around the world recognize the full flavors and evenly baked finish that can only be summoned from a stone oven.
The Napoli Outdoor Oven is a passport to another realm of outdoor cuisine. It can elicit the aromas of a rustic apple cake, rosemary braised lamb shanks, or a basil pesto flatbread. Finish your grilled salmon’s garlic sesame sauce into a shimmering glaze.
The oven can be built into your kitchen or placed on a countertop or freestanding cart. The Napoli Outdoor Oven is capable of baking at 700°F, and hides an authentic refractory mortar dome beneath its elegant exterior. Impressive in beauty and function, the Napoli will broaden your bill of fare.
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Flexible capacity—400 square inches of cooking surface
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Powerful performance—preheats to 700°F (200°F hotter than most indoor ovens) for authentic stone oven baking
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Responsive adjustment—variable infrared heat
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Flexible configuration—reversible top chimney vents toward the front or back
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Stunning details—hand-polished mirrored edges
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Beautiful illumination—backlit blue control knobs
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Uncompromised construction—specially formulated concrete refractory interior dome and cooking surface
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Powerful intensity—with a 40,000 BTU capacity
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Careful convenience—cooking surface pulls forward for easy access to food
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Secure enclosure—removable front door
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Perfect clarity—includes interior lighting
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Adaptable placement—freestanding application
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Specifications
- Downloads
Gourmands around the world recognize the full flavors and evenly baked finish that can only be summoned from a stone oven.
The Napoli Outdoor Oven is a passport to another realm of outdoor cuisine. It can elicit the aromas of a rustic apple cake, rosemary braised lamb shanks, or a basil pesto flatbread. Finish your grilled salmon’s garlic sesame sauce into a shimmering glaze.
The oven can be built into your kitchen or placed on a countertop or freestanding cart. The Napoli Outdoor Oven is capable of baking at 700°F, and hides an authentic refractory mortar dome beneath its elegant exterior. Impressive in beauty and function, the Napoli will broaden your bill of fare.
-
Flexible capacity—400 square inches of cooking surface
-
Powerful performance—preheats to 700°F (200°F hotter than most indoor ovens) for authentic stone oven baking
-
Responsive adjustment—variable infrared heat
-
Flexible configuration—reversible top chimney vents toward the front or back
-
Stunning details—hand-polished mirrored edges
-
Beautiful illumination—backlit blue control knobs
-
Uncompromised construction—specially formulated concrete refractory interior dome and cooking surface
-
Powerful intensity—with a 40,000 BTU capacity
-
Careful convenience—cooking surface pulls forward for easy access to food
-
Secure enclosure—removable front door
-
Perfect clarity—includes interior lighting
-
Adaptable placement—freestanding application
