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                Description
            
            Perfect your cakes, breads and roasts with chef-friendly features and 11 specialized oven modes. TwinVection™ Technology utilizes dual convection fans to enhance heat and air circulation for perfectly balanced temperature control. Two full-extension, telescopic professional oven racks with six-position rack supports glide easily and offer convenient access. And the soft-close oven door eliminates slams and ensures that the door closes fully to secure heat inside with counterbalanced assisted closing.  TWINVECTIONTM DUAL FANS- 
TwinVectionTM Technology enhances air circulation while balancing heat distribution with dual convection fans. 
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Touch control display offers ease of use and precision control. 
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TwinVectionTM Technology maximizes air circulation while balancing heat distribution with dual convection fans. 
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11 high-performance oven modes: Convection Bake, Convection Broil, Convection Roast, Pizza, Bake, Broil, Dehydrate, Proof, Defrost, Warming, Clean. 
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Hidden/recessed bake, broil and convection elements allow for easy cleaning. 
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Soft-close oven door eliminates soufflé-crashing slams and ensures that the door closes fully to secure heat inside with counterbalanced assisted closing. 
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Extra-wide glass pane helps you keep an eye on things while keeping exterior temperature cool to the touch 
  TELESCOPIC OVEN RACKS- 
Two full-extension, telescopic professional oven racks with six-position rack supports glide easily and offer convenient access. 
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Porcelain enameled oven interior provides even heat distribution throughout and ease of cleaning. 
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Two full-extension, telescopic professional oven racks with six-position rack supports glide easily and offer convenient access. 
- 
Angled oven door, end caps and handle are ergonomically designed for easy opening and closing of oven door. 
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Marquise AccentedTM oven handle with commercial-grade end caps provides industry-exclusive durability and style. 
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Standard meat probe provides accurate temperature measurement. 
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Backlit patented knobs enhance both visibility and style 
  11 OVEN MODES- 
11 high-performance oven modes: Convection Bake, Convection Broil, Convection Roast, Pizza, Bake, Broil, Dehydrate, Proof, Defrost, Warming, Clean 
 
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                Specifications
            
            Specifications 
- Downloads
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                Options & Accessories
            
            Color Options  
Perfect your cakes, breads and roasts with chef-friendly features and 11 specialized oven modes. TwinVection™ Technology utilizes dual convection fans to enhance heat and air circulation for perfectly balanced temperature control. Two full-extension, telescopic professional oven racks with six-position rack supports glide easily and offer convenient access. And the soft-close oven door eliminates slams and ensures that the door closes fully to secure heat inside with counterbalanced assisted closing.

TWINVECTIONTM DUAL FANS
- 
TwinVectionTM Technology enhances air circulation while balancing heat distribution with dual convection fans. 
- 
Touch control display offers ease of use and precision control. 
- 
TwinVectionTM Technology maximizes air circulation while balancing heat distribution with dual convection fans. 
- 
11 high-performance oven modes: Convection Bake, Convection Broil, Convection Roast, Pizza, Bake, Broil, Dehydrate, Proof, Defrost, Warming, Clean. 
- 
Hidden/recessed bake, broil and convection elements allow for easy cleaning. 
- 
Soft-close oven door eliminates soufflé-crashing slams and ensures that the door closes fully to secure heat inside with counterbalanced assisted closing. 
- 
Extra-wide glass pane helps you keep an eye on things while keeping exterior temperature cool to the touch 

TELESCOPIC OVEN RACKS
- 
Two full-extension, telescopic professional oven racks with six-position rack supports glide easily and offer convenient access. 
- 
Porcelain enameled oven interior provides even heat distribution throughout and ease of cleaning. 
- 
Two full-extension, telescopic professional oven racks with six-position rack supports glide easily and offer convenient access. 
- 
Angled oven door, end caps and handle are ergonomically designed for easy opening and closing of oven door. 
- 
Marquise AccentedTM oven handle with commercial-grade end caps provides industry-exclusive durability and style. 
- 
Standard meat probe provides accurate temperature measurement. 
- 
Backlit patented knobs enhance both visibility and style 

11 OVEN MODES
- 
11 high-performance oven modes: Convection Bake, Convection Broil, Convection Roast, Pizza, Bake, Broil, Dehydrate, Proof, Defrost, Warming, Clean 
Specifications

Color Options

 



















 
						 
						 
                     
                     
                     
                     
                     
                     
                     
             
             
                         
                         
                         
                         
                         
                         
                         
                         
                         
                         
                         
                         
                         
                         
                         
                         
                         
                         
                         
                         
                         
                         
                         
                         
                         
                         
                         
                         
                         
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
                     
             
             
             
             
             
             
             
            