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Description
TEC Grills Do Everything Better. SEAR, ROAST, SMOKE ... 100% INFRARED.
Radiant glass panels below cooking grates block rising hot air from the burners that dries out food, so food retains up to 35% of its own natural juices.
The newest generation of the world’s first infrared grill. We still hit high—and even higher—highs, but we’ve dropped our lows to a temperate 200°F. And our 100% infrared grilling system—the only one available today—preserves up to 35% more of the natural essence already in your food. We may have even saved the best for last: it’s a lot of grill for your money.
Type Built-in Temp Range 200°-900° F Material 304 Stainless Steel Capacity 16 Burgers Fuel Type Propane/natural Gas Width 26" BTU's 30,000 Depth 26 1/2" Grilling area up to 391 sq in Height 16 1/2" -
1 fuel-efficient stainless steel burner that reaches higher temperatures (900° F) while using less fuel (30,000 BTUs/hr per burner) than other grills
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296 sq. inches of evenly heated grilling surface capable of cooking 16 hamburgers in 8-10 minutes
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No hot or cold spots
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Warming rack (sold separately) provides an additional 95 sq. inches of area for light cooking, baking, or warming food
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Rapid preheat—0°-900° F in 10 minutes (on high) with hood closed
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Self-cleaning cooking surface protects burners and eliminates messy cleanup
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Flare-resistant design prevents charring of food
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Cooking surface can also be used as a conventional stove—more reliable than a side burner
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Electronic ignition
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100% 304 stainless steel construction including cooking grates
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Handcrafted in America
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- Specifications
- Downloads
- Videos
TEC Grills Do Everything Better. SEAR, ROAST, SMOKE ... 100% INFRARED.
Radiant glass panels below cooking grates block rising hot air from the burners that dries out food, so food retains up to 35% of its own natural juices.
The newest generation of the world’s first infrared grill. We still hit high—and even higher—highs, but we’ve dropped our lows to a temperate 200°F. And our 100% infrared grilling system—the only one available today—preserves up to 35% more of the natural essence already in your food. We may have even saved the best for last: it’s a lot of grill for your money.
Type | Built-in | Temp Range | 200°-900° F | |
Material | 304 Stainless Steel | Capacity | 16 Burgers | |
Fuel Type | Propane/natural Gas | Width | 26" | |
BTU's | 30,000 | Depth | 26 1/2" | |
Grilling area | up to 391 sq in | Height | 16 1/2" |
-
1 fuel-efficient stainless steel burner that reaches higher temperatures (900° F) while using less fuel (30,000 BTUs/hr per burner) than other grills
-
296 sq. inches of evenly heated grilling surface capable of cooking 16 hamburgers in 8-10 minutes
-
No hot or cold spots
-
Warming rack (sold separately) provides an additional 95 sq. inches of area for light cooking, baking, or warming food
-
Rapid preheat—0°-900° F in 10 minutes (on high) with hood closed
-
Self-cleaning cooking surface protects burners and eliminates messy cleanup
-
Flare-resistant design prevents charring of food
-
Cooking surface can also be used as a conventional stove—more reliable than a side burner
-
Electronic ignition
-
100% 304 stainless steel construction including cooking grates
-
Handcrafted in America